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Ingredients
| ground pork: 0.75 lb |
| green sweet peppers (chopped): 1/3 cup |
| ground ginger: 1/2 tsp |
| soy sauce: 2 tsp |
| water: 2 cups |
| chicken broth: 2 cups |
| frozen mixed vegetables: 1 lb |
| chicken flavored ramen noodles: 3 oz |
| baby zucchini: 7 whole zucchinis |
Oriental Meatball Soup
Credit: www.food.com
User rating:
-
Prep Time
20 min -
Cook Time
20 min -
Servings
6 serving(s)
Tags
1
Combine pork (or turkey), green onions, ginger, soy sauce and shape into meatballs.
2
Heat in oil 5 – 7 minutes until browned.
3
Drain.
4
In a large pot boil the water& chicken broth.
5
Add the meatballs, frozen vegetables and the ramen noodles.
6
Bring to a boil.
7
Reduce to medium and cook for about 10 minutes.
8
Add the baby corn and cook for 2 – 3 minutes.
9
Serve!