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| unsalted butter: 1 cup |
| light brown sugar (packed): 1/2 cup |
| all-purpose flour (unsifted): 1 cup |
| wheat germ: 1/4 cup |
| baking powder: 1 tsp |
| semisweet chocolate chips (chips): 1 1/2 cups |
| granulated sugar: 1 cup |
| eggs: 1 |
| golden seedless raisins (not packed): 1 cup |
| canned coconut milk: 3/4 cup |
| baking soda: 1 tsp |
Credit: www.food.com
1
Cream together butter, sugars; add egg and mix thoroughly.
2
Add flour, oats, wheat germ, coconut, baking powder and baking soda. Mix well.
3
Stir in raisins.
4
Drop by teaspoonfuls onto lightly greased baking sheets. Flatten slightly with floured fork.
5
Bake at 350° for 12-15 minutes or until golden.