Close
| chocolate snack cakes: 2 cakes |
| chocolate sprinkles: 1/2 tsp |
Credit: www.kraftrecipes.com
CUT snack cakes into heart shapes with 2-inch cookie cutter. (Reserve trimmings for snacking or another use.)
PRESS sprinkles into filling in sides of hearts.
Kraft Kitchens Tips How to Cut Hearts Easily Place snack cakes in freezer for 30 min. before cutting into shapes. Special Extra Attach sprinkles to heart cutouts with small amount of ready-to-spread white frosting or decorating icing. How to Use Snack Cake Trimmings Stir trimmings into one of the following: prepared JELL-O Chocolate or Vanilla Pudding; softened vanilla or chocolate ice cream; or thawed COOL WHIP Whipped Topping.