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Ingredients
| all-purpose flour (unsifted): 2 cups |
| granulated sugar: 1/4 cup |
| baking powder: 1 tsp |
| baking soda: 1/2 tsp |
| salt: 1 tsp |
| ground cinnamon: 1 tsp |
| rolled oats: 3 cups |
| seedless raisins (not packed): 1 cup |
| vegetable oil: 1 cup |
| eggs: 1 |
| whole milk: 1/2 cup |
| vanilla extract: 2 tsp |
My Favorite Oatmeal Raisin Cookies
Credit: www.food.com
User rating:
-
Prep Time
10 min -
Cook Time
50 min -
Servings
65 serving(s)
Tags
1
Sift together dry ingredients; stir in rolled oats and raisins. Stir in oil, vanilla, eggs, and milk. Beat with a spoon until thoroughly blended. Drop by teaspoonfuls onto an ungreased baking sheet. Bake at 400° for 10 to 12 minutes.