Close
Ingredients
| unsalted butter: 1/2 cup |
| granulated sugar: 1/2 cup |
| granulated sugar: 2 Tbl |
| eggs: 2 |
| amaretto liqueur: 2 Tbl |
| orange zest: 1 tsp |
| lemon zest: 1 tsp |
| cake flour: 3 cups |
| salt: 1/4 tsp |
| eggs: 1 |
Michelle Obama's Shortbread Cookies
Credit: www.food.com
User rating:
-
Prep Time
25 min -
Cook Time
50 min -
Servings
6 serving(s)
Tags
1
Heat oven to 325 degree F. Line a 17 x 12 x 1-inch baking pan with nonstick foil.
2
Cream together butter and 1-1/2 cups of the sugar, and then add egg yolks, beating mixture until smooth.
3
Beat in Amaretto and zest, before stirring in flour and salt.
4
Spread dough evenly into pan, making it smooth and flat as possible.
5
Brush top of dough with egg white; sprinkle with remaining 2 tablespoons sugar. Bake at 325 degree F for 25 minutes or until brown.
6
Turn off oven and allow cookies to sit in oven, with door ajar, for 15 minutes. Cut while slightly warm.