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Ingredients
| lowfat cottage cheese: 1 cup |
| graham crackers: 1 cracker |
| water: 2/3 cup |
| unflavored gelatin: 3 oz |
| heavy whipping cream: 8 oz |
| frozen whipped topping: 2 cups |
Low-Fat Orange Dream Cheesecake
Credit: www.kraftrecipes.com
User rating:
-
Prep Time
15 min -
Cook Time
240 min -
Servings
8 serving(s)
Tags
SPRINKLE crumbs onto bottom of 8- or 9-inch springform pan sprayed with cooking spray.
ADD boiling water to gelatin mix; stir 2 min. until completely dissolved. Cool 5 min.; pour into blender. Add cottage cheese and cream cheese; blend well. Pour into large bowl. Gently stir in COOL WHIP. Pour into prepared pan; smooth top.
REFRIGERATE 4 hours or until set. Remove rim of pan before serving. Refrigerate leftovers.
Kraft Kitchens Tips Substitute Substitute 9-inch pie plate for the springform pan. Special Extra Garnish with fresh mint sprigs and thin orange slices just before serving.