Holland America Chocolate Chip Cookies
Credit: www.food.com
User rating:





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Prep Time
1 min
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Cook Time
10 min
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Servings
18 serving(s)
Tags
No Meat, No Pork, No Red Meat, Dessert, Quick
- 1 Heat the oven to 375*F. and grease baking sheets well(or spray with cooking spray).
- 2 Combine the flour, baking soda and salt.
- 3 Combine the egg, water and vanilla.
- 4 Blend brown sugar and oil in a large bowl at low speed.
- 5 Add the egg mixture and beat until smooth.
- 6 With mixer on lowest speed, add 1/3 of the flour mixture at a time until all of the mixture is added, scraping the bowl well after each addition.
- 7 Stir in the chocolate chips.
- 8 Drop dough by rounded teaspoonfuls onto baking sheets.
- 9 Bake cookies at 375 degrees F for 7-8 minutes or until lightly browned.
- 10 Cool on the baking sheet for 1 minute, and them move to cooling rack.
- 11 Enjoy!