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| whole wheat flour: 1/2 cup |
| all-purpose flour (unsifted): 1/2 cup |
| Kosher salt: 1 tsp |
| baking powder: 1 tsp |
| baking soda: 1 tsp |
| unsalted butter: 1 cup |
| granulated sugar: 1 cup |
| light brown sugar (packed): 1 cup |
| eggs: 2 |
| vanilla extract: 2 tsp |
| seedless raisins (not packed): 1 3/4 cups |
| oatmeal: 3 cups |
Credit: www.food.com
1
Preheat oven to 350.
2
Stir together with fork the first 5 ingredients.
3
In bowl, cream sugars and butter. Add eggs & vanilla.
4
Incorporate flour into sugar then add oatmeal & raisins.
5
drop by tablespoons on parchment lined cookie sheets.
6
bake for 11-13 minutes or until golden.