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Ingredients
| ground beef: 0.5 lb |
| chicken breasts: 6 oz |
| onions: 1 |
| eggs: 1 |
| dried oregano (ground): 1 tsp |
| red tomatoes: 0.75 oz |
| soy sauce: 1/4 cup |
Family Classic Meatloaf
Credit: www.kraftrecipes.com
User rating:
-
Prep Time
5 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
HEAT oven to 350°F.
MIX first 5 ingredients. Add 1/2 cup soup; mix well. Press into 8x4-inch loaf pan sprayed with cooking spray.
BAKE 55 min. or until done (160ºF). About 10 min. before the meatloaf is done, cook remaining soup and chili sauce in saucepan on medium heat until heated through, stirring occasionally.
REMOVE meatloaf from pan; top with soup mixture.
Kraft Kitchens Tips Substitute Substitute ground pork for the ground beef.