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Ingredients
| all-purpose flour (unsifted): 1 1/3 cups |
| baking soda: 1/2 tsp |
| salt: 1/4 tsp |
| olive oil: 1/2 cup |
| light brown sugar (packed): 1/4 cup |
| granulated sugar: 1/4 cup |
| vanilla extract: 2 tsp |
| honey: 3 Tbl |
| eggs: 1 |
| semisweet chocolate chips (chips): 1 1/2 cups |
Entenmann's Chocolate Chip Cookies
Credit: baking.food.com
User rating:
-
Prep Time
10 min -
Cook Time
14 min -
Servings
24 serving(s)
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1
In a small bowl mix flour, baking soda and salt.
2
In a large bowl add sugar, brown sugar, vanilla and honey and beat until creamy. Add egg, mix, then add flour mixture and mix until blended. Stir in chocolate chips.
3
Drop by rounded teaspoon onto baking sheet.
4
Bake at 400 degrees for 6 to 7 minutes.