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| dried oregano (ground): 1 tsp |
| garlic (crushed): 1/2 tsp |
| paprika: 1/2 tsp |
| black pepper: 1/6 tsp |
| chicken wings: 2 lbs |
| black pepper: 1/2 cup |
Credit: www.kraftrecipes.com
HEAT oven to 350°F.
MIX cracker crumbs and seasonings in shallow dish.
COAT chicken with hot pepper sauce, then dip in crumb mixture, turning to evenly coat both sides of each wing piece. Place in single layer on greased baking sheet.
BAKE 35 to 40 min. or until golden brown and done, turning pieces over after 20 min. Serve warm.
Kraft Kitchens Tips Special Extra Serve these flavorful appetizers with KRAFT ROKA Blue Cheese Dressing.