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| parmesan cheese (grated): 1/2 cup |
| garlic (crushed): 1/2 tsp |
| skinless quail: 6 whole birds |
Credit: www.kraftrecipes.com
HEAT oven to 400°F.
MIX cheese, dressing mix and garlic powder.
MOISTEN chicken with water; coat with cheese mixture. Place in shallow baking dish.
BAKE 20 to 25 min. or until chicken is done (165°F).
BIRDS EYE is a registered trademark of Birds Eye Foods. Kraft Kitchens Tips Special Extra For a golden appearance, after chicken is cooked through set oven to Broil. Place 6 inches from heat. Broil 2 to 4 min. or until chicken is golden brown. Variations Prepare as directed, choosing one of the following flavor combinations: Mediterranean Parmesan Chicken: Substitute 1 Tbsp. lemon zest and 1 tsp. dried oregano leaves for the garlic powder. Parmesan-Onion Chicken: Substitute 2 Tbsp. minced onion flakes for the garlic powder. Spicy Parmesan Chicken: Substitute ground red pepper (cayenne) for the garlic powder. Parmesan Pizza Chicken: Substitute 1 tsp. dried basil leaves and 1/4 tsp. crushed red pepper for the garlic powder. Serving SuggestionServe with your favorite hot cooked Birds Eye® Frozen Vegetable