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Ingredients
| unsalted butter: 1 cup |
| eggs: 2 |
| light brown sugar (packed): 3 cups |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| baking powder: 1 tsp |
| baking soda: 1/2 tsp |
| salt: 1/2 tsp |
| red pepper flakes: 1 cup |
| oats: 2 cups |
Dad's Cookies (Copycat)
Credit: www.food.com
User rating:
-
Prep Time
15 min -
Cook Time
10 min -
Servings
48 serving(s)
Tags
1
Grease cookie tins.
2
Preheat oven to 375°F (190°C).
3
Beat butter, eggs, sugar and vanilla together until they are light and fluffy.
4
Sift flour with baking powder, soda and salt and stir them into the first mixture. Blend well.
5
Stir in coconut and rolled oats.
6
Drop by heaping teaspoonfuls onto cookie sheets and bake for 10 minutes.
7
Cool on wire racks and store in tightly covered cookie tins.