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| lentils: 2 cups |
| onions: 1 |
| celery: 2 stalks |
| carrots: 2 |
| bay leaf: 1 |
| diced ham: 0.5 oz |
| garlic: 5 cloves |
| salt: 1/2 tsp |
| salt: 1/2 tsp |
| black pepper: 1/2 tsp |
| red pepper flakes: 1/4 tsp |
| smoked sausage - turkey, pork, and beef: 1 lb |
| water: 2 qts |
Credit: www.food.com
1
Place all ingredients into crock pot.
2
Cover and cook on low for 8-10 hours or until lentils are cooked to your liking.
3
Remove bay leaf and thyme sprig before serving.