Crackle-Top Molasses Cookies

1
Preheat oven to 350°.
2
In a large bowl, combine oil and 1 cup sugar.
3
Add egg, beating well.
4
Stir in molasses, 2 cups flour, baking soda, cinnamon and ginger.
5
If necessary, add a little more flour to make a firm dough.
6
Shape dough into 1 1/4 inch balls.
7
Roll in 1/3 cup of sugar.
8
Place 3-inces apart on ungreased baking sheets.
9
Bake 12 minutes or until golden brown and tops crack.
10
Cool on racks.