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| shortening - baking: 1 cup |
| light brown sugar (packed): 1 cup |
| granulated sugar: 1 cup |
| eggs: 2 |
| vanilla extract: 1 tsp |
| baking soda: 1 tsp |
| baking powder: 1 tsp |
| all-purpose flour (unsifted): 2 cups |
| semisweet chocolate chips (chips): 1 cup |
| oats: 2 cups |
| walnuts (chopped): 1/2 cup |
Credit: baking.food.com
1
Cream shortening and sugars.
2
Add eggs and beat well.
3
Add vanilla.
4
Sift soda, powder and add to creamed mixture.
5
Add chips , oats, and nuts.
6
Dough will be rather thick.
7
Drop by teaspoon on ungreased cookie sheet.
8
Bake 12 minutes at 375*.
9
These freeze well.