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Ingredients
| unsalted butter: 1/3 cup |
| granulated sugar: 3/4 cup |
| eggs: 1 |
| baking powder: 2 tsp |
| unsweetened cocoa powder (sifted): 1/3 cup |
| vanilla extract: 1 Tbl |
| salt: 1 tsp |
| ground cinnamon: 2 tsp |
| whole milk: 1 Tbl |
| all-purpose flour (unsifted): 1 1/3 cups |
Cinnamon Brownie Cookies
Credit: www.food.com
User rating:
-
Prep Time
10 min -
Cook Time
10 min -
Servings
24 serving(s)
Tags
1
Preheat oven to 375 degrees.
2
Cream butter and sugar until smooth. Add egg, vanilla extract, salt, cinnamon, and baking powder.
3
Slowly blend in cocoa powder, milk, and flour until well mixed.
4
Add 1 cup of chocolate chips.
5
Roll the dough into 1 1/2 inch balls and place on a cookie sheet about two inches apart. Bake at 375 degrees for 10 minutes. Do not move them from the cookie sheet until they are completely cool.
6
Melt the remaining 1/2 cup of chocolate chips and drizzle on top of cookies. Dust lightly with cinnamon. Store in airtight container.