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Ingredients
| ground beef: 1 lb |
| onions (chopped): 1/2 cup |
| eggs: 1 |
| mexican cheese - queso asadero (diced): 1/2 cup |
| chunky peanut butter: 1 cup |
Cheesy Salsa Mini Meatloaves
Credit: www.kraftrecipes.com
User rating:
-
Prep Time
10 min -
Cook Time
38 min -
Servings
6 serving(s)
Tags
HEAT oven to 400ºF.
MIX first 4 ingredients with 1 cup cheese and 1/2 cup salsa.
PRESS evenly into 12 muffin cups sprayed with cooking spray. Use back of spoon to make indentation in center of each. Place muffin pan on foil-covered baking sheet.
BAKE 20 to 25 min. or until meatloaves are done (160°F). Top with remaining salsa and cheese; bake 3 min. or until cheese is melted.
TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp. Kraft Kitchens Tips Special Extra Serve with additional salsa. Serving Suggestion Serve with warm dinner rolls and a mixed green salad tossed with your favorite KRAFT Dressing.