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Ingredients
| frozen whipped topping: 1 lb |
| salad dressing - italian: 2 Tbl |
| white mushrooms (sliced): 1 cup |
| parmesan cheese (grated): 1/2 cup |
| parsley: 1 Tbl |
Cheesy Mushroom-Fish Bake
Credit: www.kraftrecipes.com
User rating:
-
Prep Time
5 min -
Cook Time
35 min -
Servings
4 serving(s)
Tags
HEAT oven to 450°F. Place fish in 13x9-inch baking dish; drizzle with dressing.
BAKE 25 min.; top with mushrooms and cheese. Bake 5 min. or until cheese is melted and fish flakes easily with fork.
SPRINKLE with parsley.
Kraft Kitchens Tips Substitute Prepare using halibut or cod fillets.