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Ingredients
| eggs: 1 |
| cheddar cheese (diced): 1 cup |
| whole milk: 1/4 cup |
| bread crumbs: 1/4 cup |
| Italian seasoning: 1/2 tsp |
| black pepper: 1/8 tsp |
| bacon: 6 strips |
Cheesy Bacon Meatloaf
Credit: www.kraftrecipes.com
User rating:
-
Prep Time
15 min -
Cook Time
60 min -
Servings
6 serving(s)
Tags
HEAT oven to 400°F.
MIX all ingredients except bacon.
SHAPE into loaf in 9x5-inch loaf pan; top with bacon.
BAKE 1 hour or until done (160ºF). Let stand 5 min. before removing from pan and slicing to serve.
Kraft Kitchens Tips Serving Suggestion Serve this cheesy entree with a mixed green salad and hot steamed vegetable, such as green beans. Fun Idea For an attractive presentation, arrange bacon slices in criss-cross pattern on top of meatloaf before baking. Keeping it Safe Cook meatloaf until instant-read thermometer inserted into center of loaf registers 160°F, or when center of loaf is no longer pink.