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Ingredients
| mozzarella cheese, nonfat (shredded): 1/4 cup |
| vegetable oil: 1 Tbl |
| light brown sugar (packed): 1/4 cup |
| peanut butter: 1/2 cup |
| soy sauce: 3 Tbl |
| all-purpose flour (unsifted): 1 cup |
| baking soda: 1/2 tsp |
| baking powder: 1/4 tsp |
| salt: 1/4 tsp |
Amazing Peanut Butter Cookies!
Credit: www.food.com
User rating:
-
Prep Time
7 min -
Cook Time
20 min -
Servings
18 serving(s)
Tags
1
Cream together margarine, shortening, peanut butter, soy yogurt, and sugars.
2
Mix remaining ingredients in a seperate bowl and then add them to the creamed mixture.
3
Refridgerate dough for 15 to 20 minutes, and bake at 375 for about 11 minutes.