Close
Ingredients
| ground beef: 2 lbs |
| onions: 2 |
| green sweet peppers: 2 whole peppers |
| salsa: 1 lb |
| black beans: 1 lb |
| taco shells: 12 shells |
| red tomatoes: 1 |
| green onions - spring or scallion (chopped): 1/2 cup |
Zesty Beef Tacos
Credit: www.bhg.com
User rating:
-
Prep Time
25 min -
Cook Time
210 min -
Servings
6 serving(s)
Tags
1. In an extra-large skillet, cook ground beef until brown. Drain off fat. Place beefi n a 5- or 6-quart slow cooker. Stir in onions, sweet peppers, salsa, and black beans.
2. Cover; cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 3 1/2 hours.
3. Reserve and store* half of the beef mixture; use in Easy Posole (see recipe below). Spoon remaining beef mixture into taco shells. Sprinkle with green onions, chopped tomato, and shredded lettuce, if desired. Makes 6 servings.