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Ingredients
| ground chicken: 3 lbs |
| canned pizza sauce: 14 oz |
| red sweet peppers (chopped): 2 cups |
| canned red tomatoes: 14.5 oz |
| hoagie rolls: 8 |
| provolone cheese: 8 slices |
Sloppy Chicken Joes
Credit: www.bhg.com
User rating:
-
Prep Time
15 min -
Cook Time
360 min -
Servings
8 serving(s)
Tags
1. Coat a large skillet with cooking spray. Heat skillet over medium-high heat. Add chicken to hot skillet; cook until chicken is no longer pink, stirring to break apart. In a 3-1/2- or 4-quart slow cooker, combine chicken, pizza sauce, vegetables, and undrained tomatoes.
2. Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours.
3. Arrange split rolls, cut sides up, on an unheated broiler pan. Broil 3 to 4 inches from the heat for 1 to 2 minutes or until toasted. Spoon chicken mixture onto bottoms of toasted rolls. Top with cheese and roll tops. Makes 8 sandwiches.