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Ingredients
| flour tortillas: 2 tortillas |
| smooth peanut butter: 2 tsp |
| regular mayonnaise: 2 tsp |
| swiss cheese (diced): 3 fl oz |
Veggie wrap grilled cheese
Credit: www.bhg.com
User rating:
-
Prep Time
20 min -
Cook Time
30 min -
Servings
2 serving(s)
Tags
1. Butter one side of each tortilla. Spread other side with mayonnaise. On the unbuttered sides of one half of the tortillas place cheese and filling. Fold in half.
2. In skillet or griddle, cook over medium heat 4 to 6 minutes, until toasted and cheese is melted, turning once. Or place in preheated panini maker; cook 2 to 3 minutes.
Filling: Heat 2 teaspoons hot olive oil in small skillet; cook 1-1/2 cups broccoli slaw, 1/2 cup shredded carrots, and 6 sliced green onions just until tender. Makes 2 sandwiches.