Close
Ingredients
| cream cheese: 5 oz (olives) |
| canned light tuna: 0.5 oz |
| wheat English muffins: 3 muffins |
| red tomatoes (chopped): 1 cup (Pickle spears) |
Tuna muffin melt
Credit: www.bhg.com
User rating:
-
Prep Time
15 min -
Cook Time
4 min -
Servings
3 serving(s)
Tags
1. In a mixing bowl combine 1/3 cup of the cheese spread and the tuna. Spread tuna mixture onto muffin halves. Place halves on the unheated rack of a broiler pan. Broil 4 inches from the heat about 3 minutes or until sandwiches are heated through.
2. Top each half with 2 tomato-slice halves and a spoonful of the remaining cheese spread. Broil about 1 minute more or until heated through. Top each sandwich with olives and serve with pickle spears, if desired. Makes 3 servings.