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Ingredients
| sour cream: 8 oz |
| lowfat plain yogurt: 1/2 cup |
| capers (drained): 1 tsp |
| fresh thyme: 2 tsp |
Tangy lemon-caper dip
Credit: www.bhg.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
2 serving(s)
Tags
1. In small bowl stir together sour cream, yogurt, capers, the 2 teaspoons snipped dill, and the 1/2 teaspoon lemon peel. To serve, top with additional lemon peel and additional fresh dill or thyme. Serve with vegetable dippers. Makes 1-1/2 cups (twelve 2-Tbsp. servings).