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| powdered milk: 12 oz |
| powdered sugar (sifted): 1/2 cup |
| unsweetened cocoa powder (sifted): 1/2 cup |
| powdered sugar (sifted): 1/2 cup |
| unsweetened cocoa powder (sifted): 1/2 cup |
| semisweet chocolate chips (chips): 1 cup |
Credit: www.bhg.com
1. In a bowl, stir together milk powder, sugar, cocoa powder, coffee crystals, and salt. Divide mixture among 5 gift bags. Sprinkle some of the chocolate pieces into each bag. Seal and store at room temperature for up to 3 months. Makes 5 (3-serving) bags.
Directions to give with cocoa mix: Before using, stir chocolate pieces into cocoa mix. For each serving: Place 1/3 cup of the mix in a mug. Add 1 cup boiling water, stirring until chocolate chips melt. If desired, top with marshmallows or whipped cream.