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| peaches (sliced): 2 cups |
| strawberries (halved): 1 cup |
| oranges: 1 |
| lemons: 1 |
| white wine: 2 cups |
| orange juice: 1/2 cup |
| sweetened cranberry juice: 1/2 cup |
Credit: www.bhg.com
1. Place peach slices, strawberries, orange slices, and lemon or lime slices in a large punch bowl. Pour carbonated water over fruit; add wine, orange juice, and cranberry juice. Stir gently to combine.
2. To serve, ladle some of the fruit into glasses; ladle wine mixture over fruit. Makes 14 (6-ounce) servings.
Make-Ahead Tip: Slice strawberries, orange, and lemon or lime; cover and chill up to 4 hours.