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Ingredients
| water: 3 cups |
| broccoli (chopped): 12 cups |
| heavy whipping cream (fluid): 1 cup |
| orange juice: 1 tsp |
| almonds (ground): 1/3 cup |
Braised broccoli
Credit: www.bhg.com
User rating:
-
Prep Time
23 min -
Cook Time
0 min -
Servings
12 serving(s)
Tags
1. In 4-quart Dutch oven bring water and 3.4 teaspoon salt to boiling. Add broccoli. Return to boiling. Cook, covered, 8 to 10 minutes or until tender; drain. Transfer to bowl. For sauce, add cream, juice, and 1.2 teaspoon cracked black pepper to Dutch oven; heat through. Spoon over broccoli; sprinkle almonds. serves 10 to 12.