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Ingredients
| beets: 15 oz |
| pork sausage: 14 oz |
| white potatoes: 1 whole potato |
| colby cheese: 8 oz |
| sour cream: 1/3 cup |
Beet the clock stack-up
Credit: www.bhg.com
User rating:
-
Prep Time
30 min -
Cook Time
5 min -
Servings
4 serving(s)
Tags
In greased microwave-safe 2-quart square baking dish layer half of beets, sausage, potato slices, and cheese; repeat layers. Cover with parchment paper. Microwave on HIGH about 15 minutes or until heated through and potatoes are tender, giving dish a half turn every 5 minutes.
Cut stack-up into squares and top with sour cream, pepper, and parsley. Makes 4 servings.