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Ingredients
| blueberries: 3 cups |
| granulated sugar: 1 cup |
| cornstarch: 1 Tbl |
| water: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| all-purpose flour (unsifted): 1 Tbl |
| baking powder: 1 1/2 tsp |
| salt: 1/2 tsp |
| multipurpose shortening: 3 Tbl |
| 2% milk: 1/2 cup |
Jane's Blueberry Cobbler
Credit: Food.com
User rating:
-
Prep Time
0 min -
Cook Time
25 min -
Servings
5 serving(s)
Tags
- FRUIT MIXTURE: Put ingredients in medium saucepan. Bring to a boil and boil for 4 minutes. Put in 1 1/2 quart casserole dish.
- DUMPLING MIXTURE: Mix together flour, white sugar, baking powder, salt. Blend in shortening. Slowly add milk. Do not over mix.
- Drop by spoonfuls over the berry mixture. Bake 20 minutes at 400°F.