Close
Ingredients
| jalapeno peppers: 10 whole peppers |
| soy sauce: 1 cup |
| water: 1/3 cup |
Jalapeno Kickers
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
5 serving(s)
Tags
- Put peppers under a broiler, and broil until skin is charred and black.
- Place peppers into a paper bag and let steam for about 10 minutes.
- Peel the charred skin off of the peppers.
- Mix together soy sauce and water.
- Soak peppers in the mixture for at least 10 minutes before serving.