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Ingredients
| dried basil (ground): 2 Tbl |
| dried oregano (ground): 2 Tbl |
| dried thyme (leaves): 2 Tbl |
| dried marjoram: 2 Tbl |
| dried rosemary: 1 Tbl |
| sage leaves (chopped): 1 Tbl |
Italian Seasoning II
Credit: AllRecipes
User rating:
"Better than already prepared types because you can make it to your taste. I use the bulk baggie spices in the Mexican food aisle, they're so much less expensive and taste great!"
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Prep Time
5 min -
Cook Time
min -
Servings
10 serving(s)
Tags
Directions
- In a food processor, combine basil, oregano, thyme, marjoram, rosemary and sage. Blend for 1 minute, or until desired consistency is achieved.