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Ingredients
| popcorn: 5 cups (popped) |
| salted butter: 4 1/2 tsp (melted) |
| Italian seasoning: 3/4 tsp |
| garlic salt: 1/4 tsp |
| romano cheese (shredded): 2 Tbl (grated) |
Italian Popcorn
Credit: AllRecipes
User rating:
"In Thomasville, Georgia, Nancy Reichert jazzes up plain popcorn using this 10-minute recipe you'll want to make time and again. Simply add butter, seasonings and Romano cheese for a fast and flavor-packed snack."
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Prep Time
10 min -
Cook Time
min -
Servings
5 serving(s)
Tags
Directions
- Place the popcorn in a bowl. Combine the butter, Italian seasoning and garlic salt; pour over popcorn and toss to coat. Sprinkle with cheese; toss to coat.