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Ingredients
| ground beef: 2 lbs |
| eggs: 2 (lightly beaten) |
| spaghetti/marinara sauce: 1 cup |
| italian seasoned bread crumbs: 1 1/2 cups |
Italian Meatloaf
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
60 min -
Servings
8 serving(s)
Tags
- Mix all ingredients in a bowl. Using 1/2 the sauce in the meatloaf and reserving 1/2 the sauce for over the top of the meatloaf. (Do not overmix a meatloaf).
- Bake in greased pan for approximately 45 minutes at 350°F.
- OR- Form into a shape that fits your crock pot without touching the sides of the crock pot.
- Cook covered for 5 hours on low.