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Ingredients
| water: 2/3 cup |
| all-purpose flour (unsifted): 1 3/4 cups |
| dry whole milk: 2 tsp |
| granulated sugar: 2 tsp |
| salt: 1 tsp |
| parmesan cheese (grated): 1 Tbl |
| Italian seasoning: 1 1/2 tsp |
| garlic powder: 1 1/2 tsp |
| salted butter: 1 1/2 Tbl |
| active dry yeast: 1 1/4 tsp |