Close
Ingredients
| all-purpose flour (unsifted): 4 cups |
| granulated sugar: 1/2 cup |
| baking powder: 4 tsp |
| baking soda: 1/4 tsp |
| salt: 1/2 tsp |
| sour cream: 1 pt |
| buttermilk: 1/2 cup |
| eggs: 2 |
| seedless raisins (packed): 2 cups |
Irish Soda Bread
Credit: Food.com
User rating:
-
Prep Time
25 min -
Cook Time
60 min -
Servings
1 serving(s)
Tags
- Put dry ingredients in a large bowl.
- Add raisins and stir to coat.
- Beat eggs.
- Add eggs, sour cream and buttermilk.
- Mix well.
- Mound on cookie sheet or pizza pan.
- Mark a cross in the dough.
- Bake at 350 for 60 – 75 minutes.
- Test for doneness starting at 45 minutes with a cake tester.
- (Can halve recipe and make one smaller loaf).