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Ingredients
| salted butter: 1 1/2 Tbl |
| white bread: 2 slices |
| sharp cheddar cheese (shredded): 1/2 cup (grated) |
Inside and out Grilled Cheese
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
8 min -
Servings
1 serving(s)
Tags
- Melt 1 tbsp butter in a non-stick skillet over medium-low heat. Place both slices of bread in the melted butter.
- Top one slice with 6 tbsp of grated cheese and flip the second slice on top. Immediately top with 1 tbsp grated cheese. Add remaining butter to empty side of pan. When butter has melted, flip sandwich cheese side down in the melted butter. Top with remaining cheese.
- When the first side is browned and crispy, 3-4 minutes, flip the sandwich. Cook until the second side is also crispy and brown, 2-3 minutes.
- Cool 3-4 minutes, cut in half and serve.