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Ingredients
| cream cheese: 2 8oz packages |
| granulated sugar: 3/4 cup |
| eggs: 2 |
| lemon juice: 1 tsp |
| vanilla extract: 1 tsp |
| vanilla wafers: 12 wafers |
| cherry pie filling: 1 21oz can |
Individual Mini Cherry Cheesecakes
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
15 min -
Servings
12 serving(s)
Tags
- Mix softened cream cheese, sugar, eggs, lemon juice and vanilla in bowl.
- Place wafer in bottom of each of 12 cupcake papers (in cupcake tin).
- Spoon in cream cheese mixture 3/4 full.
- Bake in 375 degree oven for 15 minutes.
- Let cool.
- Top each with cherry pie filling and refrigerate for 1 hour or more.