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Ingredients
| curry powder: 1/2 tsp |
| garam masala: 1/2 tsp |
| ground turmeric: 1/4 tsp |
| black pepper: 1/4 tsp |
| popcorn: 12 cups (popped) |
| cooking spray |
Indian Spiced Popcorn
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- In a small bowl stir together the curry, garam masala, tumeric and black pepper.
- Spread popcorn in an even layer in a large shallow baking pan. Lightly coat popcorn with cooking spray. Sprinkle the curry mixture evenly over popcorn; toss to coat.