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Ingredients
| eggs: 2 (whites//slightly beaten) |
| unsweetened cocoa powder (sifted): 2/3 cup |
| white corn flour: 2 Tbl |
| nonfat milk: 2 1/4 cups |
| granulated sugar: 1/2 cup |
| vanilla extract: 1 tsp |
Incredibly Rich Chocolate Pudding
Credit: Food.com
User rating:
-
Prep Time
5 min -
Cook Time
20 min -
Servings
4 serving(s)
Tags
- In a large bowl combine cocoa and cornflour.
- Add 3/4 cup milk and mix thoroughly.
- Heat the remaining milk and sugar in a saucepan, stirring constantly, until sugar dissolves.
- Remove from heat and set aside.
- Add cocoa mixture to the saucepan and mix to combine.
- Return to heat and cook for 2 minutes, stirring constantly.
- Remove from heat.
- Remove one cup of the mixture and blend with egg whites.
- Return everything to the saucepan and heat on medium-low for 2 minutes, stirring constantly.
- Finally, add in vanilla and mix well.
- Divide the mixture among 4 dessert cups and chill for at least one hour before serving.