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Ingredients
| 2% milk: 2 cups |
| flaked coconut meat: 1 cup |
| eggs: 4 |
| vanilla extract: 1 tsp |
| all-purpose flour (unsifted): 1/2 cup |
| margarine (oleo): 6 Tbl |
| granulated sugar: 3/4 cup |
| ground nutmeg: 1/4 tsp |
Impossible Coconut Pie II
Credit: AllRecipes
User rating:
"This pie makes it's own crust, and tastes like a coconut custard pie! FAST to make, a hit with all! Enjoy."
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Prep Time
min -
Cook Time
min -
Servings
8 serving(s)
Tags
Directions
- Place milk, coconut, eggs, vanilla, flour, margarine, and sugar in blender. Mix well. Pour into a greased and floured 10 inch pie plate. Sprinkle nutmeg on top.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.