Close
Ingredients
| eggs: 4 |
| salted butter: 1/4 cup (melted) |
| semisweet baking chocolate squares: 4 1oz squares (melted) |
| light brown sugar (packed): 1/2 cup |
| Bisquick: 1/2 cup |
| granulated sugar: 1/2 cup |
Impossible Brownie Pie
Credit: AllRecipes
User rating:
"This nut-filled no-crust brownie pie is rich, chocolaty, and easy."
-
Prep Time
10 min -
Cook Time
35 min -
Servings
8 serving(s)
Tags
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch pie pan.
- In a large mixing bowl, combine eggs, butter, and chocolate. Mix on medium speed until smooth, about 30 seconds. Add brown sugar, baking mix, and white sugar. Mix for 2 minutes. Pour into pie pan and sprinkle with nuts.
- Bake in preheated oven for 35 minutes, until knife inserted in center comes out clean. Cool before serving.