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Ingredients
| pork sausage: 1 lb |
| onions (chopped): 1/4 cup |
| frozen hash browns: 2 1/2 cups (cubed) |
| cheddar cheese (shredded): 1 cup |
| 2% milk: 1 3/4 cups |
| eggs: 4 |
| Bisquick: 1 cup |
| salt: 1/4 tsp |
| black pepper: 1/8 tsp |
| cheddar cheese (shredded): 1/4 cup |
Impossible Breakfast Pie
Credit: Food.com
User rating:
-
Prep Time
15 min -
Cook Time
40 min -
Servings
7 serving(s)
Tags
- Heat oven to 400 degrees and grease a 10 inch pie plate.
- Cook sausage and onion until sausage is fully cooked; drain.
- Mix sausage, potatoes and 1 cup cheddar cheese in pie plate.
- Combine remaining ingredients except the 1/4 cup cheese and pour into pie plate with the sausage and potato mixture.
- Bake about 40 minutes or until knife inserted in center comes out clean.
- Sprinkle with remaining 1/4 cup cheese and bake an additional 2 minutes or until cheese melts.