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Ingredients
| semisweet baking chocolate squares: 2 lbs (chopped) |
| chocolate ice cream: 1 pt (softened) |
| walnuts (chopped): 1 cup (chopped) |
Ice Cream Fudge
Credit: Food.com
User rating:
-
Prep Time
30 min -
Cook Time
480 min -
Servings
36 serving(s)
Tags
- Melt chocolate in microwave.
- Add softened ice cream to chocolate stirring until smooth.
- Add in nuts.
- Press into buttered 8 or 9 inch square pan which has been lined with foil or plastic wrap with ends outside of pan.
- Refrigerate until firm.
- Lift out of pan holding ends of foil or plastic wrap. Cut into bite size pieces to serve.