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Ingredients
| light brown sugar (packed): 1 tsp |
| lemons: 1 slice |
| whole cloves: 3 cloves |
| whiskey: 1 1/2 fl oz |
| water: 6 fl oz (boiling) |
Hot Toddy
Credit: Food.com
User rating:
-
Prep Time
3 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Pour water in a heat-resistant glass and add sugar.
- Stir to dissolve.
- Spear lemon slice with cloves and drop into glass.
- Add whiskey and allow to steep for several minutes before drinking.
- Strain, if desired.