Hot Pepper Oil
Credit: Food.com
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Prep Time
5 min
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Cook Time
10 min
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Servings
1 serving(s)
Tags
Gluten Free, No Meat, No Pork, No Red Meat, Dinner, Easy To Make, Quick
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Combine pepper flakes and oil in a saucepan over medium heat.
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Bring to a boil then immediately turn off heat.
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Let cool.
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Leave pepper flakes in oil.
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They will fall to the bottom and the oil can be used in seasoning.
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The oil will become hotter as it stands.