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Ingredients
| eggs: 2 |
| granulated sugar: 1 cup |
| all-purpose flour (unsifted): 1 cup |
| baking powder: 1 tsp |
| 2% milk: 1/2 cup (scalded) |
| vanilla extract: 1 tsp |
Hot Milk Sponge Cake
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
45 min -
Servings
8 serving(s)
Tags
- Beat eggs for 3 minutes on high until foamy.
- Beat in sugar, then add flour and baking powder.
- Mix in milk and vanilla.
- Pour into a greased and floured 8” pan and bake at 350* for 45 minutes to 1 hour, until done.