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Ingredients
| unsweetened cocoa powder (sifted): 3 Tbl |
| salted butter: 2 Tbl |
| water: 1/3 cup (boiling) |
| granulated sugar: 1 cup |
| light corn syrup: 2 Tbl |
| vanilla extract: 1 tsp |
Hot Fudge Sauce
Credit: Food.com
User rating:
-
Prep Time
10 min -
Cook Time
0 min -
Servings
1 serving(s)
Tags
- Combine the cocoa and butter (don't use margarine!) in a small saucepan over medium heat.
- Melt and blend thoroughly, but DO NOT BOIL.
- Pour in boilinb water and blend.
- Add the sugar and corn syrup, but do not stir.
- Cover and bring to a low boil, allowing it to boil for 3 minutes without stirring.
- Uncover and boil 3 minutes more.
- Remove from heat and stir in vanilla.
- Allow to cool a bit more before enjoying over ice cream or warm cake.