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Hot Fudge Sauce

Ingredients

salted butter: 1/2 cup
unsweetened cocoa powder (sifted): 1/3 cup
granulated sugar: 1 1/2 cups
evaporated milk: 3/4 cup
vanilla extract: 1/2 tsp

Hot Fudge Sauce

Credit: Food.com

User rating:

  • Prep Time
    4 min
  • Cook Time
    7 min
  • Servings
    8 serving(s)

Tags

Gluten Free, No Meat, No Pork, No Red Meat, Dessert, Easy To Make, Quick

Method

  1. Combine butter, cocoa, sugar and evaporated milk in a saucepan over medium heat.
  2. Bring to a boil and boil for 7 minutes.
  3. Remove from heat; stir in vanilla.
  4. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.
  5. Serve immediately or store in refrigerator.

What else can I make with these ingredients?

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